MATKI DAL
Product Description
Matki Dal, also known as moth beans, is a powerhouse of nutrition and a staple in Indian kitchens. These small, brownish lentils are rich in protein, fiber, and essential minerals, making them an excellent choice for a healthy, balanced diet.
Matki Dal cooks quickly and has a slightly nutty flavor, making it ideal for sprouting, curries, salads, and traditional dishes like Usal or Misal. Whether you’re cooking everyday meals or exploring new recipes, our premium quality Matki Dal ensures taste, texture, and nutrition in every bite.
Key Features:
• 100% Natural and Unpolished
• High in Protein & Dietary Fiber
• Easy to Cook & Digest
• Ideal for Sprouting
• Packed with Iron, Calcium & Vitamins
Bring home the goodness of Matki Dal – the perfect blend of taste and health.