CHOWALI

Chowli, also known as black-eyed beans or cowpeas, are small, creamy-white legumes with a distinctive black spot. Rich in protein, fiber, and essential vitamins, they are a versatile ingredient in cuisines worldwide. Whether used in soups, stews, salads, or traditional dishes, Chowli offers a hearty texture and a slightly nutty flavor. Perfect for health-conscious consumers, it’s an excellent plant-based protein source. Our premium-grade Chowli is carefully cleaned and packed to meet international export standards, ensuring freshness and quality in every shipment.